Dri For Vitamin K
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Vitamin K - Health Professional Fact Sheet - National Institutes …
- https://ods.od.nih.gov/factsheets/VitaminK-HealthProfessional/
- Many vegetables are excellent sources of vitamin K, and some fruits and fruit juices contain vitamin K. Cheese contains vitamin K. Includes a variety of protein foods such as lean meats; poultry; eggs; seafood; beans, peas, and lentils; nuts and seeds; and soy …
Vitamin K - Dietary Reference Intakes for Vitamin A, Vitamin K, …
- https://www.ncbi.nlm.nih.gov/books/NBK222299/
- Data from the Third National Health and Nutrition Examination Survey (NHANES III) shows that median ...
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, …
- https://www.ncbi.nlm.nih.gov/books/NBK222310/
- Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc - NCBI …
Dietary Reference Intakes | health.gov
- https://health.gov/our-work/nutrition-physical-activity/dietary-guidelines/dietary-reference-intakes
- Dietary reference intakes (DRIs) are a set of scientifically developed reference values for nutrients. DRI values provide the scientific basis for nutrition …
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, …
- https://pubmed.ncbi.nlm.nih.gov/25057538/
- Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc This volume …
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, …
- https://nap.nationalacademies.org/catalog/10026/dietary-reference-intakes-for-vitamin-a-vitamin-k-arsenic-boron-chromium-copper-iodine-iron-manganese-molybdenum-nickel-silicon-vanadium-and-zinc
- Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. This volume …
Vitamin K | Dietary Reference Intakes: The Essential Guide to …
- https://nap.nationalacademies.org/read/11537/chapter/27
- The AIs for vitamin K are based on median intakes of the nutrient. Data were insufficient to set a Tolerable Up- per Intake Level (UL). DRI values are listed by life stage group in …
SUMMARY TABLES: Dietary Reference Intakes - DRI Dietary …
- https://www.ncbi.nlm.nih.gov/books/NBK222881/
- As niacin equivalents (NE). 1 mg of niacin = 60 mg of tryptophan; 0–6 months = preformed niacin (not NE). As dietary folate equivalents (DFE). 1 DFE = 1 μg food folate = 0.6 μg of folic acid from fortified food or as a …
Vitamin K Foods: 20 Tasty, Nutritious Options - Healthline
- https://www.healthline.com/nutrition/foods-high-in-vitamin-k
- Dairy foods and eggs are decent sources of vitamin K2. Like meat, their vitamin content depends on the animal’s diet, and specific values may vary by region or producer. 1. Jarlsberg cheese —...
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